Two Cheese Fondue Recipes

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Cheese Fondue image

Recipe From epicurious.com

Categories     Cheese     Dairy     Vegetarian     Swiss Cheese     Gourmet

Yield Makes 6 servings

Number Of Ingredients 6



Fondue for Two image

For a romantic Valentine's Day dinner or a cozy date night in, serve a pot of this rich, gooey mix of Gruyere and fontina. It's the perfect partner for all kinds of dippers: roasted potatoes, bread cubes and sticks, fennel, apple, salami, you name it.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 40m

Number Of Ingredients 11



Cheese Fondue image

I've been making this fondue since the early 70's. Always so good!

Recipe From allrecipes.com

Provided by Sheila

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Yield 5

Number Of Ingredients 7



Two Cheese Fondue image

My husband and I have jumped on the fondue band wagon during the past year. This recipe is a blend of a number of recipes that I have experimented with.

Recipe From food.com

Provided by Aimee67

Categories     Cheese

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9



Cheese Fondue image

Throw a party with Tyler Florence's Cheese Fondue recipe from Food Network, a creamy mixture of Swiss and Gruy�re; serve it with chunks of bread and apples.

Recipe From foodnetwork.com

Provided by Tyler Florence

Categories     appetizer

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 10



Classic Cheese Fondue image

Want to make fondue like a Swiss guru? Try this easy, simple, and foolproof method for making the ultimate cheese lover's dish! The combination of acidic wine with the rich, buttery cheeses is a wonder to behold. Besides the amazing taste and texture, there's just something fun about eating things off the end of a really long fork! Half the fun of this is customizing the platter of "dippables" to your taste, such as cubes of crusty bread, sausage, baby potatoes, broccoli, cauliflower, fennel, apples, or grapes.

Recipe From allrecipes.com

Provided by Chef John

Time 25m

Yield 10

Number Of Ingredients 8

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