Pork Chops With Miso Red Wine Sauce Recipes

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Pork Chops with Red-Wine Sauce image

A red-wine sauce made with dried fruits imparts dramatic color and a pleasing tartness to this pork-chop dish.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 40m

Number Of Ingredients 9



Pork Chops with Wine and Garlic image

Recipe From foodnetwork.com

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 16m

Yield 4 servings

Number Of Ingredients 15



Pork Chops in Red Sauce image

These chops are so tender you cut them with your fork. Whenever I serve them I get ask for the recipe.

Recipe From allrecipes.com

Provided by FLIGGY

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 1h10m

Yield 4

Number Of Ingredients 6



Miso mustard pork chops with sesame green beans image

This easy Asian inspired pork recipe is ready in just 15 minutes - use grapefruit and lime as an alternative to fruity yuzu juice

Recipe From bbcgoodfood.com

Provided by Jennifer Joyce

Categories     Dinner, Main course

Time 15m

Number Of Ingredients 9



Pork Chops in a Mushroom Wine Sauce image

Easy to prepare, these pork chops are braised in a mushroom wine sauce until they are tender and flavorful. Serve with risotto and steamed vegetables.

Recipe From allrecipes.com

Provided by T-fal

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 1h20m

Yield 6

Number Of Ingredients 6



Pork Chops With Miso-Red Wine Sauce image

Please try me for this Summer's Unrated Asian Recipe Event ending August 30, 2009: http://www.recipezaar.com/bb/viewtopic.zsp?t=305250. From Mark Bittman's "Quick and Easy Recipes" from the New York Times.

Recipe From food.com

Provided by FLKeysJen

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

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Nutritional Facts: Pork Chops With Miso-Red Wine Sauce Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste"). Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician …
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In the reserved pan, heat a drizzle of oil on medium-high. Sauté the mushrooms, 3 to 5 min., until beginning to brown; season with S&P.Add the vinegar and cook, 30 sec. to 1 min., until slightly reduced. Add 2 tbsp butter (double for 4 portions), ¾ of the thyme and the remaining onions.Sauté, 30 sec. to 1 min., until the thyme is fragrant. Reduce the heat to medium and …
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2018-07-12  · In a food processor combine miso paste, garlic, ginger, sambal, scallions, grapeseed oil, and rice wine vinegar. Puree to a thick paste. Put one tablespoon of miso curry on the top of each pork chop, then spread to evenly coat. Pork Chops: Grease the grill grates with a paper towel dipped in vegetable oil, then place the pork chops on the grill ...
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2021-02-14  · Place the pork chops in the pan and cook for 1 minute. Flip them over and cook for 1 minute on the other side. Add back the mushrooms and thyme. Pour in the red wine. Pour in the water. Simmer over medium heat for 2 minutes. Then flip the pork chops, and simmer for 2 more minutes. When done, remove the pan from the heat, cover with a lid or tin ...
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