Marquispotatoes Recipes

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Duchess potatoes image

Impress dinner guests with a serving of Duchess potatoes. Made with eggs, butter and cheese and piped into swirls, they make an indulgent side dish

Recipe From bbcgoodfood.com

Provided by Katie Hiscock

Categories     Side dish

Time 1h

Yield Makes 20 (serves 4-5)

Number Of Ingredients 6



Creamy mashed potatoes image

This decadent mashed potato uses clever substitutions to reduce fat and calories but maintain a rich creaminess

Recipe From bbcgoodfood.com

Provided by Angela Nilsen

Categories     Side dish

Time 25m

Number Of Ingredients 4



Moroccan Baked Fish With Potatoes, Peppers and Olives image

Bake fish Moroccan-style with spices, herbs, tomatoes and olives. This easy all-in-one recipe can be served immediately or at room temperature, making it perfect for a dinner party. Double or triple it if you'd like, and include it as part of a buffet. With a good bottle of wine, it will feel just like summer.

Recipe From cooking.nytimes.com

Provided by Florence Fabricant

Time 1h

Yield 4 servings

Number Of Ingredients 16

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Dec 17, 2019  · Preheat oven to 375°F. Parboil potatoes for seven minutes. Remove from heat and strain. In a small pan over low heat, allow butter to …

3.6/5 (425)
Estimated Reading Time 2 mins
Category Side
Total Time 42 mins

  • In a small pan over low heat, allow butter to melt. Remove from heat and add garlic, half of the parsley, salt and pepper. Stir until evenly mixed.
  • Place on two parchment lined baking sheets and evenly coat with the melted butter mixture. Make sure the potatoes don’t touch each other to allow them to become very crispy. Bake for 25 minutes, rotating often.
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MARQUIS POTATOES - SUNDAY SUPPER MOVEMENT
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From sundaysuppermovement.com
Jun 13, 2019  · To make the Marquis Potatoes: Preheat oven to 400˚F. Line two baking sheets with parchment or a silicone liner. Peel the potatoes and cut …

4.4/5 (7)
Total Time 1 hr 15 mins
Category Side Dish
Calories 392 per serving

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Feb 14, 2020  · Baking Nana. Russet potatoes are a must for latkes, the pan-fried potato pancakes traditionally eaten during Hanukkah. While plain potato pancakes are usually served with applesauce on top, these have grated fresh …
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Oct 21, 2022  · In a large 12 inch skillet heat the olive oil and butter until melted over medium heat. When the oil is hot, add the chopped thyme, and stir. This will help infuse the thyme aroma into the oil. Arrange the potatoes in the skillet, …
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Mar 21, 2020  · Wash the potatoes. Cut them into thin slices, about 1/4” inch thick. Heat the butter and olive oil in a large skillet over medium high heat. Add the potatoes and cook them for 10 to 12 minutes until browned, flipping …
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From gimmesomeoven.com
Dec 23, 2020  · Boil the potatoes. Add the potatoes and 1 tablespoon fine sea salt to a large stockpot. Fill the pot with cold water so that the water line sits about 1 inch above the potatoes. Heat over high heat until the water comes to a boil, …
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FOOD LUST PEOPLE LOVE: GOLDEN MARQUIS POTATOES
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From foodlustpeoplelove.com
Dec 13, 2020  · This recipe makes about 18-20 marquis potatoes, depending on how big you pipe them. Peel and wash the potatoes, cut them into 1/2-inch or 1 cm chunks. Steam until tender, about 15 minutes. Remove the potato chunks …
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DUCHESS POTATOES (WITH GARLIC AND PARMESAN!) - COOKING …
From cookingclassy.com
Dec 23, 2016  · Preheat oven to 425 degrees. Line a baking sheet with parchment paper. Simmer potatoes in water until very tender, drain well. Meanwhile saute garlic in butter in a small …

4.8/5 (5)
Total Time 1 hr 10 mins
Category Side Dish
Calories 290 per serving

  • Boil potatoes: Add potatoes to a large pot. Cover with cold water (covering the potatoes by about 1 - 2 inches) and season with 1 Tbsp of salt. Bring to a boil over medium-high heat, then reduce heat to medium-low, cover pot with lid and allow to simmer until very tender, about 15 - 20 minutes (they should nearly fall apart when pierced). Drain potatoes well.
  • Saute garlic in butter: Meanwhile, dice 4 Tbsp of the butter into 1 Tbsp pieces and add to a small saucepan. Melt over medium heat then add garlic and saute until lightly golden and softened, about 1 - 2 minutes.
  • Stir in half and half: Remove from heat, stir in 3 Tbsp of the half and half then pour mixture into a small bowl (so the garlic doesn't burn) and set aside.
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MARQUIS POTATOES RECIPE - FOOD.COM
From food.com
Nov 4, 2004  · 1 tablespoon butter 4 tablespoons milk salt and pepper parsley (to garnish) directions Peel and cut potatoes into small chunks Boil in salted water till fork tender …

5/5 (1)
Total Time 40 mins
Category Low Protein
Calories 201 per serving

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Dec 7, 2021  · Line a baking sheet with foil for easy clean-up. Prick each sweet potato 3 to 4 times with a fork. Place on the prepared baking sheet and bake until tender, 60 to 75 minutes; turn …
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From eatyourbooks.com
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CREAMY HERB CHICKEN WITH MARQUIS POTATOES - BIGOVEN.COM
From bigoven.com
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PARMESAN SMASHED POTATOES - ONCE UPON A CHEF
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Cook potatoes until fork-tender, about 15 minutes. Use a slotted spoon or hand-held strainer to transfer cooked potatoes to a shallow bowl or serving dish. Reserve hot cooking water. Top …
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