A seasoned crumb coating sets these skillet chops apart from the rest. Pinched for time? They cook in 10 minutes or less.
Recipe From bettycrocker.com
Provided by By Betty Crocker Kitchens
Number Of Ingredients 8
My father's side of the family is Sicilian, and has been making these pork chops for at least 3 generations. My husband frequently requests these over my marinated and grilled pork chops when I give him a choice. If you do not have an oven-proof skillet, you may cook the chops on the stove at medium-low.
Recipe From allrecipes.com
Provided by ELISAW
Number Of Ingredients 8
This was given to me by a neighbor. I haven't tried it, but want to put it here for safekeeping. It looks great!
Recipe From food.com
Provided by LizP5885
Yield 4 serving(s)
Number Of Ingredients 8
Italian salad dressing and seasoned bread crumbs add a hint of Italian flavor to these nicely coated pork chops. Writes Joan Lockwood from San Jose, California, "These chops are so quick and simple to prepare...and everyone loves them!"
Recipe From tasteofhome.com
Provided by Taste of Home
Yield 4 servings.
Number Of Ingredients 5
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2019-08-27 · In a small bowl, beat together the eggs, the milk, 1/2 tsp of the salt and 1/2 tsp of the pepper. In a separate small bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, …
- In a small bowl, beat together the eggs, the milk, 1/2 tsp of the salt and 1/2 tsp of the pepper. In a separate small bowl, mix the breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, parsley and remaining 1/2 tsp of salt and 1/2 tsp pepper.
- Heat the olive oil in a large, oven-proof skillet over medium heat. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Place coated pork chops in the skillet, and brown abut 4 to 6 minutes on each side.
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Oct 1, 2019 - These breaded pork chops are coated with Italian bread crumbs and Parmesan cheese, then cooked until crisp and golden brown for a delicious dinner. Pinterest. Today. ...
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Calories 283 calories per serving. Sprinkle pork chops with salt and pepper. In a large skillet coated with cooking spray, brown chops in oil for 4-5 minutes on each side or until a …
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