Ginger And Almond Bars Recipes

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Ginger and Almond Bars image

Gluten-free bar cookies with an almond meal base and a candied ginger, sliced almond, and honey topping.

Recipe From epicurious.com

Provided by Patricia Wells

Categories     HarperCollins     Dessert     Almond     Ginger     Cookies     Bake     Wheat/Gluten-Free     Honey

Yield Makes 16 bars

Number Of Ingredients 17



Almond and Ginger Bars image

Mix in, refrigerate, slice, bake: Try all of our shaped icebox-cookie variations.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes about 10 dozen

Number Of Ingredients 3



Ginger Almonds image

Recipe From foodnetwork.com

Provided by Alton Brown

Categories     appetizer

Time 1h7m

Yield 1 pound or approximately 4 cups

Number Of Ingredients 8



Gluten-Free Ginger Almond Pears image

Poached pears partner with frozen yogurt for a light and refreshing dessert.

Recipe From bettycrocker.com

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 3h25m

Yield 8

Number Of Ingredients 9

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  • Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).Find a 9x9 baking pan with parchment paper, letting the paper be long on two sides to create handles that will enable you to lift out the bars when they are done being baked.
  • In a saucepan over low to medium heat, melt the butter. Once the butter has melted, remove from the stove or turn off the heat and add the remaining ingredients to the saucepan and stir until well combined. You will find a mixture that is thick and sticky. That is perfect!
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