Recipe From cooking.nytimes.com
Provided by Joan Nathan
Categories dessert
Time 30m
Yield About 3 dozen cookies
Number Of Ingredients 12
Get a double hit of chocolate with rich and chocolaty cookies topped with deep chocolate frosting.
Recipe From bettycrocker.com
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 36
Number Of Ingredients 13
These cookies taste so good that I cannot stop eating them -they're slightly addictive, so watch out! Link to the full post: http://www.elanaspantry.com/desserts/double-chocolate-mocha-cookies/
Recipe From food.com
Provided by Elanas Pantry
Categories Dessert
Time 17m
Yield 24 cookies, 10-12 serving(s)
Number Of Ingredients 9
These soft, cake-like cookies topped with a creamy cocoa frosting have a pleasant walnut flavor. The recipe makes a lot, so there are plenty of these chocolaty treats to share.-Beth More, Las Vegas, Nevada
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 4-1/2 dozen.
Number Of Ingredients 16
Crisp on the outside, gooey on the inside, these mocha-flavored cookies from Pamela Jessen in Calgary, Alberta are the perfect treat for chasing away winter doldrums. Why not invite a friend over some snowy afternoon to share a plateful and a cup of coffee?
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 15 cookies.
Number Of Ingredients 13
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Web Jan 4, 2016 · Beat in the egg, milk and vanilla. Beat in chocolate until blended. Combine the flour, baking soda and salt and slowly add to wet mixture and mix well. Stir in …
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Web Instructions. Preheat the oven to 375°F. Lightly grease two baking sheets, or line with parchment. Beat together the butter, sugars, cocoa powder, salt, baking soda, baking …
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