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Favorite Old Fashioned Gingerbread

This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.

Author: Charles

Buttery Blueberry Cobbler

As the name implies, this is a recipe that is rich and delicious. Since you can use either fresh or frozen blueberries, you can make this easy blueberry cobbler year-round. -Marjorie Green, South Haven,...

Author: Taste of Home

The Best Fudgy Brownies Recipe by Tasty

Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt

Author: Alvin Zhou

Pralines

Had these in New Orleans and loved them, so I tried different combos and liked this best.

Author: MARKR

Homemade Chocolate Pudding

This delightful pudding is always a treat and easy to whip up using common pantry ingredients. I usually top the pudding with M&M's. My husband likes whipped topping on his and our daughter loves to dip...

Author: Taste of Home

Baked Custard

I first made this baked custard recipe as a teenager and still enjoy it as a winter warm-up. My dad says it's the best custard he's ever eaten! - Deb Brass, Cedar Falls, Iowa

Author: Taste of Home

Grandma's Rice Pudding

My sisters and I always loved the recipe for rice pudding our grandma made. After she passed away, I took it upon myself to try and find the secret to her rice pudding. It took quite a bit of experimentation,...

Author: Taste of Home

Peanut Butter Bars I

These peanut butter bars taste just like peanut butter cups.

Author: Nancy

Tart Cherry Crisp

"Our family first made this dessert after an outing to a cherry orchard," explains Mrs. Grossman of Brooklyn, New York. "We used the fresh fruit we picked to make several of these crisps."

Author: Taste of Home

Crumb Topping for Pies

A simple crumb topping or streusel that can be used on top of pies, muffins or even coffee cakes.

Author: JAKESDELIGHTS

Fudge

I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use...

Author: Dana

Blueberry Pie

This is the best when made with fresh picked blueberries! It is a beautiful sight with a lattice top.

Author: ASHESP

Best Chocolate Chip Cookies

Crisp edges, chewy middles.

Author: Dora

The Best Rolled Sugar Cookies

Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise! NOTE: I make icing with confectioners' sugar and milk. I make it fairly...

Author: J. Saunders

Diane's Almond Tarts

These are my all time favorite - they're delicious. Everyone requests them.

Author: Diane Renwick

The Best Banana Pudding

The best no bake banana pudding you will ever find (or so I've been told by many).

Author: Kenneth Strother

Old Fashioned Apple Dumplings

These are the ones my grandmother used to make: warm, flaky, apple-y sweet and drizzled with a sauce that bakes right with them. These are not difficult to make, just a little time-consuming. Serve warm...

Author: MICKI WOOD

Miniature Almond Tarts

My family requests these adorable little tarts each Christmas. I always enjoy making them since the almond paste in the filling reflects our Dutch heritage. They're super popular at special gatherings....

Author: Taste of Home

Buttery 3 Ingredient Shortbread Cookies

With only a few ingredients, these butter shortbread cookies are so simple to prepare. -Pattie Prescott, Manchester, New Hampshire

Author: Taste of Home

First Place Coconut Macaroons

These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble...

Author: Taste of Home

Best Toffee Ever Super Easy

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like...

Author: FUNKYSEAMONKEY

Cool Whipped Frosting

A light and cool topping vaguely resembling Bavarian cream.

Author: shirleyo

The Best Chocolate Glaze

I use this glaze on brownies, Bundt® cake, ice cream, or whatever needs a little chocolate. It's rich, decadent, and oh so easy!

Author: Mary Taylor Dantzler

Grandma's Gingersnap Cookies

This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.

Author: Marie Ayers

Apple Crumble Coffee Cake

Finally, after all these years, I've come up with a solution for people who can't decide whether to make an apple crumble or coffee cake. This features the best things about both of those recipes. It's...

Author: Chef John

One Bowl Chocolate Chip Banana Bread Recipe by Tasty

We've all been baking banana bread lately, right? It's been good, but it's gotten, well, just a tad routine. In fact, it's probably making you go just a liiiittle bananas yourself! So it's time to sweeten...

Author: Tasty

Apple Pie by Grandma Ople

This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes...

Author: MOSHASMAMA

Best Chocolate Cake

With a tender crumb and rich frosting, a layered chocolate cake always impresses, no matter the occasion. One bite and you'll agree this cake recipe is awesome! -Elvi Kaukinen, Horseheads, New York

Author: Taste of Home

Swiss Meringue Buttercream

This is absolutely the best icing I have ever made.

Author: Bev Ottone

Blueberry and Peach Cobbler

Everyone loves a peach and blueberry cobbler. This one is the perfect, scrumptious treat! If you're taking it to a party, you might want to make another one for yourself. There won't be leftovers! -Laura...

Author: Taste of Home

Peanut Butter Cornflake Bars

Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads 1 cup of melted chocolate chips over the top. Let the chocolate...

Author: Taste of Home

Cinnamon Swirl Bundt Coffee Cake

A friend of mine gave me this recipe years ago. Sometimes I lower the fat content by using fat-free sour cream or yogurt instead of the sour cream. Enjoy! This can also be made into small loaf cakes which...

Author: Ruth

Graham Cracker Crust I

This goes great with many pies.

Author: Carol

Upside Down Peach Cake

Folks have been flipping over this peach upside-down cake for generations. This dessert is very popular with my family and guests. -Terri Kirschner, Carlisle, Indiana

Author: Taste of Home

Gramma's Date Squares

A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.

Author: Mai Forrester

Melt In Your Mouth Blueberry Cake

This is a nice tender cake - one of my Mom's specialties from years ago. It is a great cake to take along to a picnic.

Author: IRENED

Incredible Coconut Cake

I found this coconut cake recipe in a newspaper many years ago and modified it to suit my taste. This is my all-time favorite cake, and my family and friends absolutely love it. -Lynne Bassler, Indiana,...

Author: Taste of Home

Pecan Sour Cream Coffee Cake

For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.

Author: Chef John

Buttercream Frosting For Decorations Recipe by Tasty

This buttercream recipe is perfect for making beautiful decorations for cakes, cupcakes, and even cookies. It works especially well for piping flowers. Give it a try and impress your friends!

Author: Katie Aubin

Apple Crisp II

A simple dessert that's great served with ice cream.

Author: Diane Kester

Fudgy Brownies I

A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.

Author: Trish

Old Fashioned Coconut Cream Pie

This is a tried-and-true, old-fashioned coconut cream pie. Took many years of searching and baking to find the right one and this is it! Enjoy!

Author: Carol H.

Buttermilk Pie

This old-fashioned pie is wonderful to freeze and to have on hand for unexpected guests!

Author: Tracy Mulder

World's Best Lemon Pie

Mother's pies were always so wonderful, with tender, flaky crusts. Through the year we enjoyed berry and apple pies, but in summer the order of the day was this lemon pie recipe-so light and refreshing!...

Author: Taste of Home

Brooke's Best Bombshell Brownies

These brownies are the bomb! I've found the perfect combination of ingredients to make the fudgiest brownies yet... Enjoy!

Author: BROOKE

Creamy Cheesecake

This cheesecake is creamier than most cheesecakes, and very easy to make. Use grated lemon zest or 1 teaspoon lemon extract for flavoring.

Author: Karin Christian

Mama's Blackberry Cobbler

Alabama has some tasty fresh blackberries. Decades ago, my mama was heading out to pick blackberries to make a cobbler, but she ended up going to the hospital to have me instead. This is her mama's recipe....

Author: Taste of Home

Rhubarb Fool

Rhubarb is cooked until tender, then chilled and layered with sweetened whipped cream to make a summertime, backyard BBQ favorite!

Author: Rachel

Classic Chocolate Cake

If you need to learn how to make chocolate cake from scratch, this easy homemade chocolate cake recipe is a perfect place to start. It appeared on a can of Hershey's cocoa way back in 1943. I tried it,...

Author: Taste of Home

Classic Tapioca Pudding

A classic tapioca pudding recipe that requires a lot of attention, but it's worth it. Tapioca pudding is a great comfort food and can be served warm or cold.

Author: Nicole