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Curried Coconut Chicken

Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables.

Author: ROMA

Spicy Thai Basil Chicken (Pad Krapow Gai)

My version of this classic Thai dish has spectacular taste even with regular basil instead of Thai or holy basil. The sauce actually acts like a glaze as the chicken mixture cooks over high heat. The recipe...

Author: Chef John

Thai Noodles With Spicy Peanut Sauce

This is a recipe that I've tweeked and adjusted to yield a warm noodle side-dish. It can also stand alone as a main dish. It's quick and easy and full of flavor! I serve it with Chicken Satay. Leftovers...

Author: jenpalombi

Thai Green Curry Chicken

In this quick and easy recipe that never fails, the chicken stays moist and tender. Serve over jasmine rice for a satisfying meal.

Author: laus

Chicken Satay With Peanut Sauce

Flavorful Thai-style chicken skewers are topped with a sweet and spicy peanut sauce. Serve with white rice for a complete meal!

Author: Allrecipes

Chicken Satay

Why go out for Thai food when you can make it at home? These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled.

Author: BROWNYN

Thai Red Chicken Curry

This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready...

Author: THEKNACKEREDCHEF

Thai Steamed Mussels

Delicious and easy spicy Thai steamed mussels that can be finished in just thirty minutes.

Author: MURINMOON

Authentic Pad Thai

Inspired by the pad thai at Thai Tom, this recipe features a tamarind paste, vinegar, sugar, and fish sauce mixture over perfectly stir-fried eggs, chicken breast, and rice noodles, garnished with peanuts,...

Author: Allrecipes

Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang)

This wonderful and authentic-tasting Thai dessert is as good, if not better, than any sweet sticky rice with Mango available in Thai restaurants.

Author: Michelle

Thai Chicken Curry

This is a Thai chicken curry recipe I've been perfecting for many years. It is extremely flavorful, and the potatoes come out perfect, my favorite part of the dish. Serve over basmati rice.

Author: bluremi

Pad Thai

This is a traditional Pad Thai recipe used by a friend's mother. You can use chicken, pork, beef, tofu, or a combination. You may want to start with less pepper, and work your way up.

Author: TRANSMONICON

Spicy Thai Peanut Noodles

This Thai peanut noodle dish is a delicious recipe with just the right amount of heat! It's simple to prepare, but requires a bit of organization while assembling/cooking, because it goes quickly. Preparing...

Author: Seaottr

Authentic Thai Green Curry

This is a classic Thai green curry (kaeng kiau wan) and my favorite curry of all time! You can substitute chicken or tofu for the pork, but make sure you serve it with lots of jasmine rice.

Author: Toi

Chicken Stir Fry with Thai Peanut Sauce

This made-from-scratch peanut sauce is thick, rich, and spicy. Serve over rice noodles or steamed jasmine or brown rice with a sweet-and-sour cucumber salad for a refreshing side dish that complements...

Author: Jeannette

Thai Pineapple Chicken Curry

This is a quick, easy, and authentic Thai curry dish that's sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home. I think I've got the taste...

Author: NELLYDESIGN

Shrimp Red Thai Curry

This is the quickest and easiest shrimp red Thai curry recipe ever. Great for an impressive dinner party, because it tastes great but hardly takes any time at all (especially if you buy your prawns already...

Author: MITCHNSTEVE

Panang Curry with Chicken

Panang curry with chicken represents the diversity of Thailand's southern region. Panang refers to the island of Penang in Northern Malaysia bordering southern Thailand. Use 4 tablespoons curry paste from...

Author: wiley

Thai Chicken with Basil Stir Fry

This is delicious and easy to make. Make it as spicy as you like or keep it mild.

Author: GABRIELLEDC

Thai Pork with Peanut Sauce

This is a very simple and quick dish that combines the standard pork chop with the wonderful flavor of coconut and peanuts. Even the kids loved it.

Author: JDOERINGPA

Chicken Massaman Curry

This curry, flavored with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice.

Author: pct2

Thai Style Butternut Squash Curry

A simple and spicy curry that tastes great with steamed sticky rice, wide noodles, or naan bread. Serve with a dollop of mozzarella (burrata, if you have it) to cut the spicy. Or serve plain. Very easy...

Author: Christine Ryan

Coconut Chicken Curry

After experimenting, this is my adaptation of coconut chicken curry. Others ended up either too tangy, too tomato-like, or too lemony. This is what I feel better represents the sweet and savory flavor...

Author: Matthieu Duquette

Thai Style Shrimp

A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and steamed broccoli for a luscious quick dinner.

Author: Colleen Moir

Red Thai Coconut Curry with Eggplant

This version of Thai curry is made with light coconut milk and has a third of the calories and fat. For a milder taste, substitute green or yellow Thai curry. Serve hot over basmati rice.

Author: at4605

Easy Thai Mango Sticky Rice

Warm and slightly sweet dessert sticky rice with a creamy texture accented by fresh mango... Perfect! I don't like coconut at all but I love this dish!

Author: AURA5195

Slow Cook Thai Chicken

Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice.

Author: DELTAQUEEN50

Thai Chicken Satay

The closest to my favorite satay served at my Thai restaurant. Prep is quick- best if left to marinade for a few hours or more. Skewer up for the grill or saute on the stove! I buy the chicken tenderloin...

Author: STACEYLYNN0822

Thai Chicken Curry in Coconut Milk

This recipe is one of the favorites in the family! If you don't have fish sauce available, try making it with soy sauce.

Author: NELL ROSS

Authentic Pad Thai Noodles

This is an authentic Thai recipe, with the proper ingredients (no ketchup or peanut butter). It is easy, quick, and absolutely delicious.

Author: Julia

Thai Beef Curry

My son and I doctored up a Thai beef curry recipe from a local upscale restaurant using what we had and liked. We were both impressed and will make this again. Serve over cooked rice.

Author: Betty McCommon

Slow Cooker Thai Green Chicken Curry

Thai green chicken curry made in the slow cooker. Super easy and versatile!

Author: nonsensal

Simple Thai style Lemongrass Shrimp Soup

You won't believe how easy and good it is. Try this and you may never be able to eat a shrimp soup in a Thai restaurant again. This is a blend of two recipes from a really good Thai cookbook, adapted to...

Author: Anya4405

Homemade Sambal Oelek

A staple in Malaysian and Thai cooking. Oelek means grinding so sambal oelek means ground chilli sambal! This can also be frozen.

Author: dale7793

Shrimp Pad Thai

This is a Pad Thai recipe I got from a restaurant. The sauce is made with ketchup, fish sauce, sugar, lemon juice and vinegar, and it's sprinkled liberally with bean sprouts and chopped peanuts.

Author: LAURA NASON

Pad Kee Mao (Drunken Noodles)

This delicious Thai recipe is my take on the top 5 pad kee mao recipes on the net! Adjusted to taste like our favorite nearby Thai place, this recipe was a big hit with the family and did not make it through...

Author: A22F

Thai Chicken Curry with Pineapple

This chicken curry is made with coconut milk and sweetened with pineapple.

Author: CupcakeSparkles11

Massaman Beef Curry

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Author: SUZIRECTANGLE

Thai Cashew Chicken

A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice. Fish sauce can be found in any Asian market, or the Asian section...

Author: SKOALZ

Thai Chicken Thighs

These chicken thighs marinate overnight in a Thai basil, cilantro-lime, and fish sauce blend before they're grilled.

Author: Cooking44

Instant Pot® Red Thai Curry Chicken

Thai red curry chicken is a quick and delicious soup with chicken, onions, and bell peppers. Enjoy hot with jasmine rice. If you like, add Thai basil leaves.

Author: Jessica DiPonziano

Thai Shrimp Coconut Soup

Make and share this Thai Shrimp Coconut Soup recipe from Food.com.

Author: Rabia

Chicken Pad Thai with Peanut Sauce

I made this chicken pad thai for my wife on her birthday and she loved it. Make sure to pick up medium rice noodles.

Author: Anthony Murphy

Thai Eggplant Curry with Tofu

I like to make my own curry paste, because it intensifies the flavor of the curry immensely. Besides curry paste, all you need are eggplant and tofu. Serve over rice.

Author: lilofrance

Thai Fish Cakes

An easy and tasty alternative for serving fish. The variations can be endless!

Author: MEZZIE

Green Thai Shrimp Curry

This very tasty and easy Thai shrimp dish is great for entertaining. I served it over baked brown rice with raisins and crushed peanuts.

Author: Lorraine Williams

Thai Green Mango Salad

My favorite Thai dish - sweet and spicy and savory at once!

Author: moosie

Thai Coconut Chicken

This dish is super easy and lower in fat too!

Author: Amy Brolsma

Thai Chicken with Cashew Nuts

A spicy, Thai style chicken dish with flavours of cashews, spring onions, and soy sauce. Serve over rice.

Author: Shane Faz

Mango with Sticky Coconut Rice (Kao Niaw)

This is my favorite Thai dessert. There is something very comforting about it. I also like to eat it for breakfast.

Author: Ms. Tea