I love making breakfast recipes with eggs for dinner, especially this combo with potatoes and cheese that's started in a skillet on the stovetop and then popped into the oven to bake. -Nadine Merheb, Tucson, Arizona
Recipe From tasteofhome.com
Provided by Taste of Home
Time 30m
Yield 4 servings.
Number Of Ingredients 8
This recipe was transmitted from mother to daughter in my family and is traditionally served on Fridays for the religious "no-meat" day. It is sure to please everybody in the family !
Recipe From food.com
Provided by Nono2
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
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