Baked Ham With Pineapple Rings Recipes

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Ham with Pineapple image

A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. You will definitely want to have some leftovers!

Recipe From allrecipes.com

Provided by NODIETSFORME

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 4h20m

Yield 20

Number Of Ingredients 6



Pineapple Honey-Glazed Ham image

Ham dressed in pineapple rings and maraschino cherries is a holiday classic, burnished with a glossy glaze made with pineapple juice, honey and brown sugar. If you like sweet and salty, you'll love this show-stopping centerpiece!

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Time 4h20m

Yield 12 servings

Number Of Ingredients 6



Baked Ham with Pineapple image

I first learned the technique for cooking pineapple ham for a themed dinner my husband and I hosted. Since it was widely known as the symbol of hospitality, pineapple was the star ingredient on our menu and on this lovely baked ham. -JoAnn Fox, Johnson City, Tennessee

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Dinner

Time 2h10m

Yield 20 servings.

Number Of Ingredients 5



Baked Ham with Pineapple Mustard Glaze image

A terrific blend of sweet, tangy, fruity, and zesty. An old family recipe that never fails to please. This is an easy, fail-safe recipe that anyone can make or adjust according to their own likes.

Recipe From allrecipes.com

Provided by Risa Buckingham

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 1h50m

Yield 12

Number Of Ingredients 7



Baked Ham Steak With Pineapple image

I found this recipe while looking for a quick and easy dinner with cooked ham. I use a small turkey ham from the meat department.

Recipe From food.com

Provided by runklestiltskin

Categories     Ham

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4



Baked Ham With Pineapple image

I got this from the Taste of Home website. The original recipe calls for a fully cooked ham but I always use an uncooked ham and cook it myself, you just have to cook it longer but a cooked ham would do just as well. This is the best ham I've ever had...honestly!

Recipe From food.com

Provided by msjill111

Categories     Ham

Time 3h15m

Yield 16-20 serving(s)

Number Of Ingredients 6

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2005-08-07  · Cut the ham into thin slices. Spray a baking pan with olive oil and arrange the ham slices in a single layer. Top with the pineapples and sauce …

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Place ham in a baking dish just large enough to hold it. Drain pineapple reserving juice. Add remaining ingredients to juice and mix well. Spoon over …

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Step 6: Cover With Foil and Bake at 350 F! Make sure the oven is preheated to 350 F! Cover the entire ham with foil. This will most likely take three sheets unless you have a teeny ham. Cover one end of the pan, and then the other, making sure foil is tightly secured around the edges.
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2019-12-04  · Lay your pineapple rings in a pleasing pattern and secure them with toothpicks. Once your pineapple rings are in place, add a maraschino cherry to the center of each pineapple ring and use toothpicks to keep them in place too. Re-cover your ham and move to a 275 degree oven. Store bought spiral hams do not need much cooking time, normally ...
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Preheat oven to 325°F. Place ham on a rack, uncovered, in a shallow pan. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound, or until internal temperature reaches 160 degrees. (If you're using a "fully cooked" ham, it will be ready when the internal temperature reaches 140.) Remove ham from the oven about 1/2 hour before it’s ...
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Ham with Pineapple Recipe. Place ham in a roasting pan. Score the rind of the ham with a diamond pattern. Press a clove into the center of each diamond. Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ...
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2014-01-01  · Preheat the oven to 350ºF. With a sharp knife, cut off the outside skin of the pineapple. Slice into 1/2 inch rings and remove the core. Place on a foil lined cookie sheet and sprinkle with the brown sugar. Bake in the preheated oven for 10 minutes until the pineapple is lightly glazed. Great served with all types of chicken dishes.
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