Babka I Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Babka image

Of all of the breads I've baked, my friends love this one the most. It's soft and moist, and the chocolate just melts in your mouth when you bite into a slice. I hope you'll like it as much as we do!

Recipe From allrecipes.com

Provided by Lilia

Categories     Bread     Yeast Bread Recipes     Egg

Time 3h

Yield 10

Number Of Ingredients 18



Basic Babka image

This Jewish treat is a hybrid of sweet roll, swirl bread, and coffee cake. It's a sweet yeast dough that you roll out, fill, and roll up like a jelly roll, then cut, twist, and bake in a loaf pan. Don't worry: It looks fancy (and it IS a little messy), but it's seriously easy to do. And once you get the dough down, you can try it with other fillings.

Recipe From allrecipes.com

Provided by Nicholio

Categories     Bread     Yeast Bread Recipes     Egg

Time 4h25m

Yield 24

Number Of Ingredients 15



Babka image

This delicious recipe for babka comes from "Entertaining," by Martha Stewart. This dough can be used to make cakes of various sizes. Note that baking time will vary depending on the cake size.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes three 8-inch cakes

Number Of Ingredients 16



Babka I image

Traditional Polish Easter bread. Serve as a coffee cake for breakfast or with tea. The recipe makes 3 large loaves.

Recipe From allrecipes.com

Provided by JJOHN32

Categories     Bread     Yeast Bread Recipes     Egg

Time 4h55m

Yield 24

Number Of Ingredients 23

People also searched

More about "babka i recipes"

TOP 6 RECIPES FOR HOMEMADE BABKA - THE SPRUCE EATS
top-6-recipes-for-homemade-babka-the-spruce-eats image
From thespruceeats.com

Estimated Reading Time 3 mins

  • Chocolate Babka (Dairy) Chocolate babka is undeniably one of the most popular iterations. Barbara Rolek's recipe calls for a canned chocolate filling, but if you can't find it (and don't feel like making a filling from scratch), take a cue from Uri Scheft, and spread the dough with Nutella, then sprinkle it with mini chocolate chips.
  • Apricot Pistachio Babka (Pareve) This babka, from the cookbook Bubbe and Me in the Kitchen, marries Sephardic flavors of tart apricots and pistachios with a quintessentially Ashkenazi-style pastry.
  • Cinnamon Babka (Dairy) For every chocolate babka devotee, there's someone else who swears that cinnamon babka is the best. Some recipes include raisins and/or chopped walnuts in the filling, though this one uses storebought cinnamon filling and whipped egg whites to achieve the bread's swirls.
  • Cheese Babka (Diary) Eastern European Food Expert Barbara Rolek shares this recipe for Cheese Babka. A sweet cream cheese-based filling is swirled throughout the streusel topped pastry, which makes a perfect treat to enjoy with coffee.
  • Savory Vegan Babka With Coriander, Basil and Sour Cashew Cream. Google "babka," or even "vegan babka" and you'll get loads of returns for the chocolate version.
  • Gluten Free Chocolate Babka (Dairy) If you can't eat gluten, the notion of slicing into a babka and taking a bite may seem like the stuff of dreams. Consider Gluten Free on a Shoestring blogger Nicole Hunn your babka fairy godmother, because she's managed to devise a gluten-free recipe that's got culinary wish fulfillment written all over it.
See details


THE BEST BABKA RECIPES ON THE INTERNET | THE NOSHER
the-best-babka-recipes-on-the-internet-the-nosher image
From myjewishlearning.com
2019-03-25  · Babka is an Eastern European yeasted cake known for its gooey, swirled interior. And while we know that chocolate babka reigns supreme, at least according to Seinfeld , these days, food writers and bloggers are having so …
See details


CHOCOLATE BABKA RECIPE WITH ORANGE AND CARDAMOM
From anediblemosaic.com
2021-12-09  · Shape each half into a ball. Working with 1 ball at a time, roll it out on the floured surface into a rectangle about 10 inches by 14 inches. Spread half of the chocolate filling on top (leaving a border of about 1/2-inch all around). Sprinkle half of the chopped chocolate on top of the chocolate filling.
See details


CHOCOLATE BABKA RECIPE - EASY RECIPE WITH VIDEO TUTORIAL
From toriavey.com
2018-12-19  · While the yeast proofs, cream together the butter and sugar in a stand mixer fit with the paddle attachment. Once the butter and sugar are well combined, add the oil and vanilla extract and mix well at low speed. Add egg yolks 1 at a time and increase the mixer to high. Beat for an additional 2 minutes.
See details


PERFECT CHOCOLATE BABKA RECIPE - THE FLAVOR BENDER
From theflavorbender.com
2022-01-04  · 100 g white or brown sugar, 30 g cocoa powder, 120 ml heavy cream, ½ tsp sea salt. Heat over medium / medium high heat, while whisking. Whisk to dissolve the cocoa powder and sugar, until the cream just starts to simmer. Remove from the …
See details


HOW TO MAKE BABKA | ALLRECIPES
From allrecipes.com
2020-01-28  · Melt 12 ounces semisweet chocolate chips with ½ cup butter in a large metal bowl set over a saucepan of simmering water, stirring until smooth. Stir in 1 cup finely crushed graham crackers and 2 teaspoons cinnamon. Spread and pat filling over rolled dough squares while filling is still warm, then proceed as directed. 2.
See details


20 BABKA RECIPES - WHAT JEW WANNA EAT
From whatjewwannaeat.com
2016-02-02  · Better Chocolate Babka by Smitten Kitchen. Sticky Cinnamon Pecan Babka Loaves by The Kitchn. Chocolate Raspberry Babka by Leah Koenig. Matcha Black Sesame Babka by Fix Feast Flair. Chocolate Brown Sugar Babka from The Nosher. Salted Chocolate and Pumpkin Babka by Hummingbird High. Nutella Babka by Girl vs Dough.
See details


BEST EVER CHOCOLATE BABKA - SUGARLOVESPICES
From sugarlovespices.com
2018-06-08  · Take the dough from the fridge (leave the other half in the fridge or freezer for later use). Roll out on a well-floured counter to about a 10-inch width and 12 inches long. Spread the chocolate mixture evenly over the dough, leaving a ½-inch border all around. Brush the end farthest away from you with water.
See details


BABKA I - PLAIN.RECIPES
From plain.recipes
Ingredients. 2 cups milk; 1/2 pound unsalted butter, at room temperature; 1 (0.6 ounce) cake cake yeast; 1/2 cup warm water (110 degrees F/45 degrees C)
See details


BABKA I - LUNCH RECIPES
From fooddiez.com
This recipe serves 3. A mixture of milk, blanched slivered almonds, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes around 45 minutes.
See details


I TRIED 4 CHOCOLATE BABKA RECIPES - HERE'S THE BEST | KITCHN
From thekitchn.com
2021-09-06  · I used large eggs and fine sea salt across the board. All of the babkas were baked on the same summer day, with Naomi’s and Uri’s doughs made the day before so they could rise in the fridge overnight. All of the loaves were baked in a 8.5 X 4.5 X 2.75-inch USA loaf pan. USA Pan Loaf Pan. $13.46.
See details


BABKA RECIPES - BBC FOOD
From bbc.co.uk
Babka recipes Babka is a cross between a sweet bread and a cake, made of an enriched dough. It originated in the Jewish communities in Poland, Russia and the Ukraine.
See details


THE BEST NUTELLA BABKA - SPATULA DESSERTS
From spatuladesserts.com
2021-03-16  · Alternatively, roll the dough on a lightly floured surface. Pop rolled out Babka dough into the freezer to chill for 3-5 minutes before filling. Spread the Nutella filling on the Babka dough evenly, and smooth it with an offset spatula. Pop the Babka back to the freezer again for 3-5 minutes before rolling it up.
See details


BABKA ZIEMIACZANA: POLISH POTATO BABKA [RECIPE!] | POLONIST
From polonist.com
2022-01-16  · Jump to Recipe. Babka Ziemniaczana (pron.: ‘bab-KAH zyem-nyachanah’) is a grated potato dish, popular not only in Poland, but also in the cuisines of our eastern neighbours. In this recipe, earthy spuds mingle with lightly golden onions and smoky bacon in an oven-baked casserole. Eggs bind the ingredients together, while a spice blend known ...
See details


LEMON CRUMB BABKA - CINNAMON SHTICK
From cinnamonshtick.com
Repeat steps 10-13 with second portion of dough from step 9. Make the crumb topping. In a small bowl, mix the flour, sugar and salt. Add the zest and rub it into the sugar/flour/salt with your fingertips to release the oils in the zest. Add the lemon …
See details


CINNAMON BABKA RECIPE - CINNAMON SUGAR FILLING & STREUSEL …
From toriavey.com
2019-01-16  · While the yeast proofs, cream together the butter and sugar in a stand mixer fit with the paddle attachment. Once the butter and sugar are well combined, add the oil and vanilla extract and mix well at low speed. Add egg yolks 1 at a time and increase the mixer to high. Beat for an additional 2 minutes.
See details


Related Search