This sauce will keep well refrigerated for up to 1 month and freezes wonderful for up a 1 year! Use this for any recipe you like that requires sweet and sour BBQ sauce, it's wonderful on spareribs! If you like a more thicker sauce then mix 1 cup cold water with 1/4 cup cornstarch and stir into the simmering sauce at the end of cooking time. This sauce should be prepared a day ahead and refrigerated to blend flavors. If you like some heat add in cayenne pepper if desired. You will love this BBQ sauce!
Recipe From food.com
Provided by Kittencalrecipezazz
Yield 2 gallons
Number Of Ingredients 15
Give the other barbecue sauce(s) in your fridge to your neighbours - you won't need or want them any more.
Recipe From food.com
Provided by Millereg
Yield 5 cups, approximately, 20 serving(s)
Number Of Ingredients 13
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2007-09-24 · Heat the oil in a large saucepan over medium heat. Add the onion, garlic, and chile and sauté until just beginning to brown, about 5 minutes. Stir in the tomatoes and cook until …
- Heat the oil in a large saucepan over medium heat. Add the onion, garlic, and chile and sauté until just beginning to brown, about 5 minutes. Stir in the tomatoes and cook until most of the liquid has evaporated, 5 to 7 minutes.
- Stir in the tomato paste, barbecue sauce, hot sauce, 1/4 cup each vinegar and sugar, the rum, 1/4 cup water, the oregano, thyme, salt, and pepper and bring to a boil, stirring to dissolve the sugar. Reduce the heat to low and simmer, uncovered, until thick and richly flavored, 20 to 30 minutes, stirring occasionally.
- Remove from the heat and taste for seasoning, adding salt, vinegar, or sugar as necessary; the sauce should be highly seasoned. Add water if the sauce seems too thick.
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Anguillan barbecue sauce from The Barbecue! Bible by Steven Raichlen. Shopping List; Ingredients; Notes (0) Reviews (0) dark rum; chiles; dried oregano; thyme; tomato paste; ... If ...
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Recipe 1 heat the oil in a large saucepan over medium heat. add the onion, garlic, and chile and sauté until just beginning to brown, about 5 minutes. stir in the tomatoes and cook until most of …